Whether preparing a cut of beef, pork or lamb, preparing a roast for your celebratory meal is a sure bet to exude class.
It’s a long trip from the mountains of Southwest Virginia to southern China, but it was a trip Smyth County cattleman Seth Umbarger was ready to take to help his family farm expand.
Virginia is home to more than 1.5 million head of beef cattle, and those animals are in danger of ingesting grass infected with a harmful toxin.
The National Cattleman’s Beef Association has released new ads for the holidays that encourage consumers to make beef the star of family meals.
Whether it’s dressed up or dressed down, beef makes a satisfying meal. Try this holiday appetizer or classic stew from the National Cattlemen’s Beef Association.