Your trip to Southeast Virginia just got tastier. Long-known for their peanuts, salt-cured hams and other pork products, Isle of Wight, Southampton, Surry and Sussex counties and the city of Suffolk are all part of the new Salty Southern Route.
Virginia farmers are interested in selling foods to schools, and those schools are interested in buying from them. That’s the takeaway from the 2018 Virginia Farm to School Survey.
You can boil, puree, steam or stir-fry it, because broccoli is both beneficial and versatile.
American cheese stocks totaled 1.35 billion pounds at the end of April, the second-highest total since 1917 and the highest April total ever, reported the American Farm Bureau Federation.
Summer holidays, and most other days, are great times to cook and enjoy Virginia-grown foods outdoors—safely, with attention to meat temperatures, while grilling.