Memorial Day kicks off grilling season, so make sure you’re grilling safely.
Dec. 24 is National Eggnog Day, but the holiday treat is readily available weeks before that. Getting thirsty?
While commercially made eggnog is stocked in stores as early as mid-October, some families still prefer to celebrate the season with a homemade version.
Summer holidays, and most other days, are great times to cook and enjoy Virginia-grown foods outdoors—safely, with attention to meat temperatures, while grilling.
The Food and Drug Administration Food Safety Modernization Act’s Produce Safety Rule will go into full implementation for large U.S. farms in the summer of 2019. But recordkeeping must start this year.